Fine Dining Bakery By Akira.m

  • #01-59
  • 9 am to 4 pm
    Closed on Tuesdays

Our bakery & cafe, a new bakery from a Japanese baker chef (French-trained) will be open at the end of March, 2019. We specializes in authentic handcrafted breads using Hokkaido flours and it baked throughout the day and served warm right from our ovens.